Chill out with a bite of creamy coffee bliss: Iced Coffee Cream Bites

Iced coffee cream bites are delectable, bite-sized treats perfect for coffee lovers seeking a refreshing and delightful indulgence. Imagine a small, chilled confection that combines the rich, robust flavor of coffee with creamy sweetness. Iced coffee cream bites are a delicious and refreshing treat, perfect for coffee lovers. Here's a simple recipe to make them:

Ingredients:

» 1 cup heavy cream

» 1/2 cup sweetened condensed milk

» 1/4 cup strong brewed coffee, cooled

» 1 teaspoon vanilla extract

» Optional: chocolate chips or crushed coffee beans for added texture and flavor

Instructions:

1. Prepare the Coffee: 

Brew a strong cup of coffee or espresso and allow it to cool to room temperature.

2. Whip the Cream: 

In a large mixing bowl, whip the heavy cream until stiff peaks form. Be careful not to overwhip.

3. Mix in Sweetened Condensed Milk: 

Gently fold in the sweetened condensed milk until well combined. 

4. Add Coffee and Vanilla: 

Pour in the cooled coffee and add the vanilla extract. Gently fold until the mixture is smooth and evenly combined.

5. Pour into Mold: 

Pour the mixture into an ice cube tray or silicone mold. Smooth out the top with a spatula.

6. Freeze: 

Place the mold in the freezer for at least 4 hours, or until the cream bites are firm.

7. Serve: 

Once the cream bites are frozen, remove them from the mold and place them on a serving platter. If desired, sprinkle with chocolate chips or dust with cocoa powder for added flavor.

8. Enjoy: 

Serve the iced coffee cream bites immediately and enjoy the creamy, coffee-infused treat!

These iced coffee cream bites are the perfect way to enjoy a little pick-me-up on a hot day. Feel free to adjust the sweetness or coffee intensity according to your preference. Enjoy!